Sure the the beer tastes great out of the glass, but what about when making beer can chicken? Breweries from SoCal, NorCAl, The Valley and Nevada will compete to see who’s cans matter the most when it comes to chicken. The Pignic Pub and Patio grill line will host the heated competition. $4 gets you a canned beer of your choice, a plate of food and a ticket to vote for your favorite. It should be epic!!! (Unless you’re the chicken)